Crockpot Apple Cider Recipe

Things you'll need:
1 gallon apple cider
2 slices of apple
8 cloves
2 tablespoons brown sugar
2 cinnamon sticks

1 Fill Crockpot with cider. Buy the crystal clear cider that is found on the grocery shelves next to the apple juice. Do not use the apple cider that is found in the produce section refridgerated.
2 Add the spices. Cut the two slices from the apple at the widest point. Lay the apple on its side and cut from the middle. When you take your slices out they will have a star in the middle, remove any visible seeds. Push the cloves into the apple slices, with half placed in each of the apple. Drop in the cinnamon sticks and brown sugar.
3 Heat apple cider. Turn the crockpot to high initially and then drop it back to medium as your guests arrive.
4 Serve. Use glass mugs or punch cups that can tolerate the heated beverage.
Your house will smell like the holidays and your guests will be warmed through with the cider. Make it easy on yourself and use your crockpot!